Farmers First reimagines our food system in a way that centers the needs of farmers and the environment, converting former poultry production facilities into greenhouses that grow food efficiently, year-round, and at a low cost.

PROXY is a temporary open space activating two vacant parcels in the heart of San Francisco’s Hayes Valley neighborhood.

When an industrial building near their Berkeley office became available, the creative agency John McNeil Studio asked Envelope to turn it into the ultimate flex space: a place for video shoots, lectures, strategy sessions, art openings, and much more.

Kindred is a re-configurable, re-deployable planter-seating system composed of three modules and designed to add visual and functional dimension to multi-purpose open space.

For the launch of Focals, a new line of smart glasses, North asked for a scalable system that could translate a complex customer journey into a gracious, intuitive experience. Adaptability was key.

NOW Hunters Point takes the practice of urban activation and applies it as an iterative, community-led visioning process to the Pacific Gas and Electric Hunters Point site. In the 10 years that NOW Hunters Point had been operational, it hosted over 216 activations (from job training to movie nights, to even a circus) and engaged with over 30,000 visitors.

Aether Apparel, an online retailer that specializes in design-conscious technical outerwear, chose our PROXY project in Hayes Valley as the site of its first stand-alone store. Aether wanted a striking physical presence with the unconventionality of a pop-up venue. They were drawn to our use of shipping containers at PROXY as highly customized modular units that are built to be durable rather than disposable, bold instead of drab.

Designed, prototyped and fabricated in our shop, the Trap Table leverages the tessellating ability of half hexagons to create a system capable of a multitude of configurations.

Set along Octavia Boulevard, lots M+N are among the most challenging of the 22 development parcels created when the Central Freeway was removed. The 120-foot-wide parcels are just 18 feet deep, defying typical housing configurations.

A house for a structural engineer and his family in the Berkeley hills, the project expresses structural elegance in the cantilever of the new top floor master bedroom. The design seeks to open the spatial relationships to the surrounding site: to an entry courtyard at the front, to a garden at the base and the kitchen and to the expansive bay view at the back.

The Coffee Pavilion at the Slow Food Nation Taste Hall is conceived of as a filter for experience. Three sheer fabric enclosed Coffee Halls remove the visitor from the activity of the larger event. These tasting chambers offer a more intimate taste experience and allow visitors to focus on the cup in their hand, the nuances of the brew, the discussion with an expert. Coffee experts serve a flight of three to four coffees over a 12 minute session, teaching the differences in region, quality and roasting techniques. The pavilion design is framed by an ethic of reuse. Scaffold, traffic barriers, folding tables are all rented items that will continue to be reused long after this event. The sheer voile fabric will be donated to the CCA Fashion Design Department for use by their students. The coffee bars are structured by an assemblage of discarded chairs, which will be reconditioned after the event. Purchased materials are either sustainable in their production or will be repurposed as building materials. More finely constructed elements - the coffee bars - will be reused for future events. Curators Andrew Barnett, Ecco Caffe Eileen Hassi, Ritual Coffee Roasters Tony Konecny, tonx.org

For this first Pizzeria Delfina location outside of San Francisco, we devised a nuanced strategy that allowed the qualities unique to the original pizzerias to flourish — an intimacy between patron and cook, an open kitchen that serves to energize and entertain the dining area, and a heightened level of service — while featuring a Sirron Norris mural above the main dining area, and adding a sizable patio to cater to Burlingame's warmer climate and strong outdoor dining culture.